Malaysian Soy Sauce

HABHAL’S - Malaysian Soy Sauce - Matthew&
HABHAL’S - Malaysian Soy Sauce - Matthew&

Malaysian Soy Sauce

Regular price £4.76
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DESCRIPTION

Malaysian Soy Sauce that comes in 2 versions: Salty & Sweet. 

Sweet - Habhal Kicap Kipas Udang Manis - is a sweet molasses-like sauce is widely used in Malaysian cooking. Great for marinating and dipping. 

Salty - kecap masin is commonly used in cooking as a seasoning or marinade, to improve food flavour and also as a dipping sauce. Delicious taste with a wholesome soya bean flavour.

INGREDIENT
#Sweet

Soya Bean Extract (48.5%), Sugar (36.5%), Salt, Colour (Caramel), Wheat Flour, Flavour Enhancer (E621), Preservative (E211), Acidity Regulator (Acetic Acid.

#Salty

Soya Bean Extract (68.8%), Salt (16%), Sugar, Colour (Caramel), Wheat Flour, Flavour Enhancer (E621), Preservative (E211), Acidity Regulator (Acetic Acid).

COUNTRY OF ORIGIN

Product of Malaysia

NET WEIGHT

645ml

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