DESCRIPTION

Daesang Spicy Cocktail Sauce is a Korean chilli sauce with vinegar flavour. Great for dipping and dressing 

bibimbap. 

INGREDIENT

Red Pepper Paste 85.6% (Glucose Syrup, Red Pepper Mixed Seasoning, Soybean, Sugar, Water, Femented Vinegar, Red Pepper Powder), Garlic, Roasted Sesame, High Fructose Corn Syrup, Salt, Antioxidant (Lactic Acid), Stabiliser (Xanthan Gum), Citric Acid, Yeast Powder.

COUNTRY OF ORIGIN

Product of Korea

NET WEIGHT

300ml