GOCHUJANG (RED PEPPER PASTE) is one of the major traditional fermented condiments used in Korean cuisine. Its savory and spicy taste is perfect for marinating, stir frying & dressing.
Suitable for Vegan. Gluten Free. Halal Certified.
Water, Sugar, Fructose Syrup, Miso (Soybeans, Rice, Salt), Chilli, Tomato, Salt, Soy Sauce, Modified Tapioca Starch, Yeast Extract, Paprika Extract, Acidity Regulator (Acetic Acid), Stabiliser (Xanthan Gum).
COUNTRY OF ORIGIN
Product of Thailand