Korean Vegetarian Kimchi
DESCRIPTION
Traditional Korean fermented cabbage, perfect as side dish, added in stir fries and stews. 100% natural.
Gluten Free. Suitable for vegans.
INGREDIENT
Cabbage (79%), Water, Radish, Garlic, Onion, Red Chilli Pepper Powder, Salt, Carrot, Ginger
COUNTRY OF ORIGIN
Product of Korea
NET WEIGHT
215g
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