Mochi - Japanese steamed rice cake with delicious filling that traditionally eaten during New Year. These days mochi is eaten anytime, anywhere and some fusion is added to it. 4 flavours are now available: Green Tea, Red Bean, Sesame and Peanut.
Sesame Paste (38.4%) (Sesame (20%), Peanut, Red Bean, Sugar, Glucose, Emulsifier: E473), Maltose, Sugar, Glutinous Rice Powder, Sesame (4.4%), Preservative: E200
Green Tea Paste (39.40%)(Sword Bean, Maltose, Sugar, Soybean Oil, Green Tea Powder(2.30%)),Maltose, Sugar, Glutinous Rice Powder, Green Tea Powder (2.40%), Potato Powder, Preservative: E200, Natural Food Colouring: Gardenia Yellow, Gardenia Blue
Red Bean Paste (41.8%) (Red Bean (24.5%), Maltose, Sugar, Soybean Oil), Maltose, Sugar, Glutinous Rice Powder, Preservative: E200
Maltose, Peanut Paste (19%) (Peanut (16.7%), Sugar, Soybean Oil, Salt, Flavoured), Sugar, Glutinous Rice Powder, Peanut Powder (5%), Thickening Agent: E1414, E1442, Water, Emulsifier: E471, Preservative: E202, Thickening Agent: E415.
COUNTRY OF ORIGIN
Product of Taiwan