Powder Mix For Tempura Batter (佳廚 天婦羅麵糊粉）
DESCRIPTION
Simply add water & egg to the mix to create Japanese style crispy and feather-light Tempura batter.
INGREDIENT
Corn Flour (Maize), Wheat Flour, Rice Flour, Raising Agents (E341, E500, E450), Salt, Hydrolysed Vegetable Protein, Thickener (E415).
COUNTRY OF ORIGIN
Product of Thailand
NET WEIGHT
200g
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