Special Bun Wheat Flour (紫蘭花 饅頭專用粉)
DESCRIPTION
Wheat flour for making Chinese steam buns, simply mix the flour the yeast included, add water & sugar and stir to a dough, row to shape and steam.
INGREDIENT
Wheat Flour, Water, Sugar, Yeast Powder
COUNTRY OF ORIGIN
Product of China
NET WEIGHT
Flour - 1Kg
Yeast - 12g
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