DESCRIPTION
Traditional Filipino dessert, made using palm sugar fruits (Kaong), which are chewy. Ready to eat. Often used in dessert and cooking. Perfect to serve with ice cream.
Available in 3 colours: Green, Red & White.
INGREDIENT
#Green
Sugar Palm Fruit (60%), Water (21%), Cane Sugar (19%), Acidity Regulator (E330), Flavouring, Colours (E133, E102)
#Red
Sugar Palm Fruit (60%), Water (21%), Cane Sugar (19%), Acidity Regulator (E330), Flavouring, Colours (E129)
#White
Sugar Palm Fruit (60%), Water (21%), Cane Sugar (19%), Acidity Regulator (E330), Flavouring, Preservative E222 Ccontains Sulphite.
COUNTRY OF ORIGIN
Product of Philippines
NET WEIGHT
340g
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