DESCRIPTION

Ready to cook stir fry sauce, a classic Hong Kong style sauce prepared from selected fermented black beans and aromatic garlic. With a hint of fragrant spice and the warmth of ginger. 

INGREDIENT

Soy sauce (water, salt, soybean, wheat flour), fermented black soybeans 18% (Black soybeans 83%, salt, water), sugar, water, salt, dehydrated garlic 4%, salted chilli peppers (chilli peppers, salt), ginger, soybean oil. fish extract (anchovy (fish), salt), rice wine (water, rice, wheat), modified corn starch

COUNTRY OF ORIGIN

Product of China 

NET WEIGHT