Hot Pot Dips (海底撈 火煱蘸料)

HAIDILAO - Hot Pot Dips (海底撈 火煱蘸料) - Matthew&
HAIDILAO - Hot Pot Dips (海底撈 火煱蘸料) - Matthew&

Hot Pot Dips (海底撈 火煱蘸料)

Regular price £1.18
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DESCRIPTION

Dipping Sauces for Hot Pot from the famous Chinese brand - Haidilao!

Available in 2 flavours: Original & Spicy. 

INGREDIENT
#Original

Water, Peanut Puree (Peanut), Sweet Bean Sauce (Water, Wheat (Gluten) Flour, Soybean, Salt, Maltose Syrup, Glucose Syrup, Flavour Enhancer (E621), Thickener (E1442), Preservative (E202), Sugar, Salt, Pickled Leek Flower (Leek Flower, Salt, Water), Oyster (Mollusc) Sauce (Water, Sugar, Oyster (Mollusc), Salt, Flavour Enhancer (E621), Thickener (E1442), Wheat (Gluten) Flour, Colour (E150a), Preservative (E202), Fermented Soybean Sauce (Water, Soybean, Salt, Flavour Enhancer (E621, E635), Firming Agent (E511), Sesame Oil, Flavour Enhancer (E621), Flavouring, Thickener (E415), Preservative (E202), Flavour Enhancer (E635)

#Spicy

Water, Peanut Puree (Peanut), Sweet Bean Sauce (Water, Wheat (Gluten) Flour, Soybean, Salt, Maltose Syrup, Glucose Syrup, Flavour Enhancer (E621), Thickener (E1442), Preservative (E202), Sugar, Salt, Pickled Leek Flower (Leek Flower, Salt, Water), Oyster (Mollusc) Sauce (Water, Sugar, Oyster (Mollusc), Salt, Flavour Enhancer (E621), Thickener (E1442), Wheat (Gluten) Flour, Colour (E150a), Preservative (E202), Fermented Soybean Sauce (Water, Soybean, Salt, Flavour Enhancer (E621, E635), Firming Agent (E511), Flavour Enhancer (E621), Sichuan Pepper Oil (Soybean Oil, Sichuan Pepper) 0.8%, Spicy Oil (Soybean Oil, Sichuan Pepper, Chilli) 0.3%, Chilli 0.2%, Thickener (E415), Preservative (E202), Flavour Enhancer (E635)

COUNTRY OF ORIGIN

Product of China

NET WEIGHT

200g

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