Chu Shih Soup Mixture (金百合 去濕湯料)
DESCRIPTION
Chinese soup pack for making traditional Chu Shih Soup. Simply boil the dried ingredients with some pork for around 3 hours and season with salt to taste.
INGREDIENT
Small Red Bean,Broad Bean, Muk Min Fa(Flos gossampini), Prepared Barley, Dried Pearl Barley, Dung Sum Fa (Juncus Effusus), Chuen Tai Pin, Chik Xie (rhizome Alismatisd), Lin Fung (Nelumbo nucifera), Sulphur Dioxide.
COUNTRY OF ORIGIN
Product of China
NET WEIGHT
165g
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