Chajang Kuk-Soo

Chajang Kuk-Soo

Chajang Kuk-Soo

Regular price £2.18
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DESCRIPTION

Korean dried noodle for Jja Jang Myeon. Simply cook about 6 minutes in boiling water. then rinse the noodles under cold running water and drain. Serve with Korean black bean sauce to finish this traditional Korean dish. 

INGREDIENT

WHEAT FLOUR, SALT, WATER.

COUNTRY OF ORIGIN

Product of Korea

NET WEIGHT

453g

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