Tapioca Starch (木薯粉)
DESCRIPTION
Made from freshly harvested cassava roots, perfect for cooking soup, dumplings or making dessert like steamed layer cakes, husband and wife cake etc.
INGREDIENT
Tapioca starch is also called flour of manioc or starch of manioc made of manioc. Not used preservative substance.
COUNTRY OF ORIGIN
Product of Vietnam
NET WEIGHT
400g
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