Kikkoman Sauce for Rice adds a distinctive sweet-savoury flavour to all kinds of dishes, from meat and vegetables to soups and salads.
Perfect for caramelising vegetables or nuts, and it adds a unique touch to Sunday roasts. Just a few spoonfuls used as a marinade produce a beautifully crispy and incredibly delicious result. It even enriches the flavour of desserts such as chocolate mousse.
Sugar (36%), Soy sauce (Water, Soybeans, Wheat, Salt) (36%), Glucose syrup, Wine (contains Sulphur dioxide), Water, Salt, Yeast extract.
COUNTRY OF ORIGIN
Product of Netherlands